Name: Forno Neapolitan Range
Brand: Fire & Dine
SKU: wc-1233
Availability: InStock

Product reference wc-1233

Available price range

R37 760 – R88 500

Available to order

Neapolitan Pizza Oven Range Crafted to bring the art of Neapolitan pizza to your kitchen, the Fire & Dine Neapolitan Pizza Oven Range is designed for restaurant owners and professional chefs who demand excellence. Engineered for high temperatures and rapid cooking times, these ovens deliver an auth…

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Choose a size or model Required

Piccolo R37 760 Classico R54 280 Grande R71 980 Maestro R88 500

Fitted as standard

Standard Coastal Kit Included as standard

1.2 m flue pipe with storm cowl Included as standard

Built-in thermometer Included as standard

Oven door Included as standard

Texture colour of choice Included as standard

Standard tile allowance: 300 mm left and 300 mm right of the oven door, maximum 2 colours, non-complex tile pattern Included as standard

One logo tile up to 30 cm × 30 cm Included as standard

Logo tiling

No logo tiling Included One logo tile up to 30 cm × 30 cm Included Logo tiling using 3 or more colours Quoted separately

Mosaic finish

No mosaic finish Included Custom mosaic finish Quoted separately

Gas Burner

No Gas Burner Included Medium Gas Burner + R4 830 Large Gas Burner + R6 670 Extra Large Gas Burner + R8 050

Your Configuration

Model: Piccolo
Fitted as standard: Standard Coastal Kit, 1.2 m flue pipe with storm cowl, Built-in thermometer, Oven door, Texture colour of choice, Standard tile allowance: 300 mm left and 300 mm right of the oven door, maximum 2 colours, non-complex tile pattern, One logo tile up to 30 cm × 30 cm
Logo tiling: No logo tiling
Mosaic finish: No mosaic finish
Gas Burner: No Gas Burner

Configured unit price R37 760 – R88 500

Quantity

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Sizing

Dimensions by Size

Confirm the supporting base against these dimensions before ordering.

Size	Front to back	Side to side	Inner diameter	Weight
Piccolo	100cm	100cm	80cm	280 kg
Classico	120cm	125cm	95cm	600 kg
Grande	150cm	160cm	128cm	1280 kg
Maestro	180cm	169cm	150cm	±2 tons

Product detail

What You Need to Know

Specifications

Piccolo: 800 mm inside diameter; 1100 mm outside diameter; 2 to 3 medium pizzas
Classico: 950 mm inside diameter; 1,240 mm outside diameter; 4 pizzas
Grande: 1200 mm inside diameter; 1,600 mm outside diameter; 6 to 7 pizzas
Maestro: 1,500 mm inside diameter; 1,900 mm outside diameter; 8 to 10 pizzas
Construction: Heavy-duty steel frame; walls and dome cast 80 mm thick in dense 1600-grade material; dome insulated with 100 mm ceramic blankets; exterior coated with lightweight insulation
Branding: Logo hand-tiled onto the oven front, 300 mm either side of the door opening

Complete your setup

The Tools That Go With the Oven

Paddles, rakes, shovels, racks and hangers, cut and formed in the Fire & Dine workshop in Vanderbijlpark.

Stainless Steel Paddle

Slide the pizza in, turn it for an even bake and bring it out with a perfect crust. The long handle keeps hands away from the heat and the stainless head wipes clean.

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